Cauliflower Pizza Crust Gluten Free

The cauliflower crust is made from more than 30% cauliflower. Additionally, the crust contains cheese, egg, xanthan gum, psyllium husk, whey protein, flaxseed, sunflower seeds, and lupine flour. It does not include wheat in the crust.

Nutritional values for a 24 cm diameter crust:

  • Calories: 708 Kcal
  • Fats: 46g
  • Proteins: 59g
  • Fibers: 16g
  • Remaining Carbohydrates: 10g"